16-Runner Cooling Racks

• Cooling freshly baked goods in bakeries and patisseries.
• Allowing products to set or dry in confectionery production.
• Temporary storage of food items awaiting further processing or packaging.
• Organising laboratory samples or equipment requiring air circulation.

Typical capacity

This unit is specified as a 16-runner rack. For this class of equipment, capacity is determined by the number of runners and the size of trays accommodated.

Footprint (per unit)

The listed unit has overall dimensions of 810mm (L) x 515mm (W) x 1750mm (H). Cooling racks of this type commonly have a relatively compact footprint for their storage capacity.

Construction material

Cooling racks are typically constructed from stainless steel or anodised aluminium for hygiene and durability in food environments.

Tray compatibility

This unit is designed for 18'' x 30'' bakery trays. It is crucial to verify compatibility with existing tray sizes.

Runner spacing

The distance between runners on this unit is 95mm. This spacing is common for allowing adequate airflow around products.

Mobility

Units of this type are often fitted with castors for ease of movement within a production facility.

• What are the common benefits of using cooling racks?

  Cooling racks facilitate even air circulation around products, which is essential for efficient cooling, preventing condensation, and maintaining product quality and texture. They also aid in organised storage.

• Are these racks suitable for other tray sizes?

• What maintenance is typically required for cooling racks?

• Can these racks be used in refrigerated environments?

• What is the typical lifespan of a cooling rack?

Lab organisation and storage equipment is valued for maximising workspace efficiency and protecting sensitive materials from contamination. Buyers typically prioritise durability, proper shelving capacity, and chemical resistance when purchasing used units. Industry sentiment favours equipment with adjustable configurations to accommodate evolving laboratory needs. Common strengths include robust construction and long operational lifespan when maintained correctly. When buying used, inspectors should examine structural integrity, verify compatibility with existing lab layouts, and confirm any specialised coating or material specifications remain intact for intended applications.

General overview for this equipment type