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130 Mincer by Bulldog is a used meat grinders listing available on Machinery Masters. Browse specifications, request seller details, and find similar equipment on Machinery Masters.
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    Used 130 Mincer - Meat Grinders, photo 1
    Used 130 Mincer - Meat Grinders, photo 2
    Used 130 Mincer - Meat Grinders, photo 3
    Used 130 Mincer - Meat Grinders, photo 4
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    Used 130 Mincer - Meat Grinders

    used Equipment

    Available

    Verified seller

    Bulldog - 130 Mincer

    Copied to clipboard!
    Price: Contact seller for price
    United StatesPennsylvania, United States

    8,795 km away

    Stock Number

    5315

    Machinery Masters View

    Typical context for this category of equipment. Always confirm specifics with the seller.

    • Used in butcher shops and supermarkets for preparing various ground meat products.
    • Suitable for small to medium-scale meat processing operations.
    • Utilised in restaurants and catering facilities for in-house meat preparation.
    • Can process fresh and chilled meats for sausages, burgers, and other minced products.

    Typical capacity
    For this class of equipment, throughput can typically range from 500 kg/hr to 1500 kg/hr, depending on the motor size and product.
    Power supply
    Units of this type commonly require a 3-phase electrical supply, typically 400V, 50Hz.
    Mincer plate diameter
    A '130 Mincer' refers to a cutting system with a 130mm diameter mincer plate, indicating its processing capability.
    Construction material
    Typically constructed from stainless steel for hygiene and durability in food processing environments.
    Footprint
    Benchtop or freestanding models are common, with a footprint typically around 600mm x 1000mm for freestanding units.
    Safety features
    Commonly includes safety interlocks on the hopper and emergency stop buttons.

    • The '130' refers to the diameter of the mincer plate (130mm), which indicates the size of the cutting system and the machine's processing capacity.

    Meat grinders are valued for reliable, efficient processing in professional food operations. Buyers typically prioritise robust construction, consistent grinding performance and ease of cleaning when selecting used models. Industry sentiment favours equipment with proven durability records and minimal maintenance requirements. Key considerations include motor power, output capacity and blade condition, as these factors significantly impact operational efficiency. Well-maintained grinders from established manufacturers generally command confidence in the secondhand market, offering good value for facilities seeking cost-effective processing solutions.

    General overview for this equipment type

    Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.

    Bulldog

    View all Bulldog equipment

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