Dodmores Vibratory conveyor

• Moving delicate or fragile food items without damage.
• Distributing products evenly for further processing or packaging.
• Separating fines or unwanted particles from a main product stream.
• Cooling or drying products through controlled movement and airflow.
• Feeding multi-head weighers or other precise dosing equipment.

Typical throughput

Varies significantly based on product density and desired speed, but for this class of equipment, it commonly ranges from hundreds of kilograms to several tonnes per hour.

Power supply

Units of this type typically require a 3-phase electrical supply, commonly 400V, 50Hz in the UK.

Bed material

For food processing applications, the vibratory bed is typically constructed from food-grade stainless steel (e.g., 304 or 316) to ensure hygiene and corrosion resistance.

Vibration mechanism

Commonly driven by electromagnetic vibrators or unbalanced motor drives, providing controlled amplitude and frequency for product movement.

Footprint

While the bed dimensions are provided, the overall footprint will be larger due to the drive mechanism, support frame, and control panel.

Maintenance requirements

Typically low, focusing on regular cleaning, inspection of springs/isolators, and checking electrical connections and motor bearings.

Suitable product types

Highly versatile, suitable for a wide range of dry, granular, powdered, or small piece products, and some wet products depending on bed design.

• What kind of products can this vibratory conveyor handle?

  Vibratory conveyors are highly versatile and can handle a wide range of food products, including snacks, cereals, frozen vegetables, confectionery, and granular ingredients. They are particularly good for delicate items.

• How does a vibratory conveyor work?

• Is this unit suitable for washdown environments?

• What is the purpose of the top-mounted product sensor?

• Can the speed of the conveyor be adjusted?

Buyers typically value conveyor systems for their reliability and longevity when well-maintained. Key considerations when purchasing used units include belt condition, motor functionality, frame integrity, and available spare parts. Industry sentiment emphasises the importance of verifying operational history and cleanliness standards, particularly for food handling applications. Common strengths include robust construction, relatively straightforward maintenance requirements, and cost savings versus new equipment. Reputable manufacturers' models tend to hold their value well and integrate readily into existing production lines.

General overview for this equipment type