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Food Tools CS1000CE Automatic round cake cutter is a used cutters & dicers listing available on Machinery Masters. Browse specifications, request seller details, and find similar equipment on Machinery Masters.
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    Used Food Tools CS1000CE Automatic round cake cutter - Cutters & Dicers, photo 1
    Used Food Tools CS1000CE Automatic round cake cutter - Cutters & Dicers, photo 2
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    Used Food Tools CS1000CE Automatic round cake cutter - Cutters & Dicers

    used Equipment

    Recently Sold

    Verified seller

    Food Tools CS1000CE Automatic round cake cutter

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    Price: Contact seller for price
    Food Tools CS1000CE Automatic round cake cutter, Serial: 3190, This cake slicer is capable of cutting a variety of frozen round products including cheesecakes, layer cakes, ice cream cakes, pies and more. The machine is best for bakeries producing 200 or more products per hour
    United KingdomDoncaster, United Kingdom

    6,055 km away

    Stock Number

    3962

    Machinery Masters View

    Typical context for this category of equipment. Always confirm specifics with the seller.

    • High-volume bakeries for portioning round cakes and pies.
    • Food manufacturing facilities requiring consistent slicing of frozen desserts.
    • Commercial kitchens needing automated cutting for cheesecakes and similar products.

    Typical capacity
    Commonly rated for throughputs exceeding 200 products per hour, depending on product size and cut pattern.
    Power supply
    Typically requires a standard industrial electrical supply, often 230V or 400V, 3-phase.
    Product diameter range
    Units of this type commonly accommodate round products with diameters ranging from approximately 150mm to 300mm.
    Cutting method
    Utilises ultrasonic or heated blade technology for clean, precise cuts on frozen products.
    Cut patterns
    Capable of producing various cut patterns, including wedges (e.g., 8, 10, 12, 16 portions) and concentric circles.
    Footprint
    For this class of equipment, the footprint typically requires dedicated floor space, often around 1.5m x 1.5m, plus operational clearance.
    Construction material
    Commonly constructed from food-grade stainless steel for hygiene and durability.

    • This class of machine is designed for cutting a variety of frozen round products, including cheesecakes, layer cakes, ice cream cakes, and pies, ensuring clean and consistent portions.

    Food processing cutters and dicers are valued for consistent product sizing and improved throughput in commercial kitchens and production facilities. Buyers typically prioritise robust construction, ease of cleaning, and reliable blade systems when purchasing used models. The equipment maintains strong reputation for durability across multiple shift operations. Key considerations include motor condition, blade sharpness, and safety guard integrity. Well-maintained units from established manufacturers generally deliver reliable performance at lower capital cost than new alternatives.

    General overview for this equipment type

    Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.

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