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Foodlogistik DICR CAPACITY 126 High-capacity Dicer by Food Logistik is a used cutters & dicers listing available for GBP 12500. Browse specifications, request seller details, and find similar equipment on Machinery Masters.
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    Used Foodlogistik DICR CAPACITY 126 High-capacity Dicer - Cutters & Dicers, photo 1
    Used Foodlogistik DICR CAPACITY 126 High-capacity Dicer - Cutters & Dicers, photo 2
    Used Foodlogistik DICR CAPACITY 126 High-capacity Dicer - Cutters & Dicers, photo 3
    Used Foodlogistik DICR CAPACITY 126 High-capacity Dicer - Cutters & Dicers, photo 4
    Used Foodlogistik DICR CAPACITY 126 High-capacity Dicer - Cutters & Dicers, photo 5
    Used Foodlogistik DICR CAPACITY 126 High-capacity Dicer - Cutters & Dicers, photo 6
    Used Foodlogistik DICR CAPACITY 126 High-capacity Dicer - Cutters & Dicers, photo 7
    Used Foodlogistik DICR CAPACITY 126 High-capacity Dicer - Cutters & Dicers, photo 8
    Used Foodlogistik DICR CAPACITY 126 High-capacity Dicer - Cutters & Dicers, photo 9
    Used Foodlogistik DICR CAPACITY 126 High-capacity Dicer - Cutters & Dicers, photo 10
    Used Foodlogistik DICR CAPACITY 126 High-capacity Dicer - Cutters & Dicers, photo 11
    Used Foodlogistik DICR CAPACITY 126 High-capacity Dicer - Cutters & Dicers, photo 12
    Used Foodlogistik DICR CAPACITY 126 High-capacity Dicer - Cutters & Dicers

    used Equipment

    Available

    Verified seller

    Foodlogistik DICR CAPACITY 126 High-capacity Dicer

    Copied to clipboard!
    Price: £ 12,500
    REF: MM6390 1 x Foodlogistik GmbH high-capacity dicing machine supplied with dicing multigrid. This is a fantastic high-throughput dicer for dicing fresh, tempered and cooked meat, poultry or fish. Can also be used for cheese, vegetables and fruit. Technical specification ⚙️✅ Manufacturer - Foodlogistik GmbH✅ Model - DICR CAPACITY 126.✅ Serial number - 2132072.✅ Date of manufacture - 2013.✅ Throughput / capacity - up to 3,000 kg/h depending on product.✅ Product temperature range - -3C to +60C.✅ Chamber dimensions - 530mm long x 126mm wide x 126mm high.✅ Electrical requirements - 400-415 V / 50 hz / 3 phase.✅ Power - 5.6 kW.✅ Dicing grid - multigrid, currently set up for 10mm cubes.✅ Condition - very good, last used in June 2025.
    United KingdomSomerset, United Kingdom

    5,688 km away

    Stock Number

    MM6390

    Machinery Masters View

    Typical context for this category of equipment. Always confirm specifics with the seller.

    • Dicing fresh, tempered, or cooked meat, poultry, and fish in large-scale food production.
    • Processing various types of cheese into cubes or strips for retail or further processing.
    • Preparing vegetables and fruits for ready meals, salads, or frozen food products.
    • High-volume portioning of products in catering and institutional kitchens.

    Typical capacity
    For this class of high-capacity dicer, throughput can typically range from 800 kg/h to over 2,000 kg/h, depending on product type and desired cut size.
    Power supply
    Commonly requires a 3-phase industrial power supply, typically 400V, 50Hz, with a motor power ranging from 3 kW to 7.5 kW.
    Cut size range
    Units of this type typically offer a wide range of interchangeable grids, allowing for dice sizes from 3mm up to 100mm, as well as strips and shreds.
    Product chamber dimensions
    The product chamber for high-capacity dicers like this typically accommodates feed sizes up to approximately 120mm x 120mm x 600mm.
    Construction material
    Almost exclusively constructed from food-grade stainless steel (e.g., AISI 304) for hygiene and durability in food processing environments.
    Footprint
    A high-capacity unit would typically require a floor space of approximately 1,500mm (L) x 900mm (W) x 1,400mm (H).
    Safety features
    Commonly includes interlocked safety guards on the loading door and cutting chamber, emergency stop buttons, and blade protection systems.

    • This high-capacity dicer is designed for a broad range of products, including fresh, tempered, and cooked meats, poultry, fish, various cheeses, and a wide array of vegetables and fruits.

    Food processing cutters and dicers are valued for consistent product sizing and improved throughput in commercial kitchens and production facilities. Buyers typically prioritise robust construction, ease of cleaning, and reliable blade systems when purchasing used models. The equipment maintains strong reputation for durability across multiple shift operations. Key considerations include motor condition, blade sharpness, and safety guard integrity. Well-maintained units from established manufacturers generally deliver reliable performance at lower capital cost than new alternatives.

    General overview for this equipment type

    Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.

    Food Logistik

    View all Food Logistik equipment

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