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Formcook Combi Cooker/Grilling by FORMCOOK is a used grills listing available on Machinery Masters. Browse specifications, request seller details, and find similar equipment on Machinery Masters.
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    Used Formcook Combi Cooker/Grilling - Grills, photo 1
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    Used Formcook Combi Cooker/Grilling - Grills

    used Equipment

    Recently Sold

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    Formcook Combi Cooker/Grilling

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    Price: Contact seller for price
    Formcook Combi Cooker Cooking and Grilling Model: Contact Cooker 418 400mm wide belt x 4880mm long Built 2005 Rated at 400kg per hr Electrcially powered and suitable for upto 260c Cook Time: 30 seconds upto 7 mins 20 sec 60Kw Very Good/Excellent condition.
    United KingdomNorth East Lincolnshire, United Kingdom

    5,929 km away

    Machinery Masters View

    Typical context for this category of equipment. Always confirm specifics with the seller.

    • Cooking and grilling various meat products such as burgers, sausages, and chicken portions.
    • Processing fish fillets and seafood products with consistent cooking results.
    • Browning and cooking vegetable products, including grilled peppers and onions.
    • Pre-cooking components for ready meals and convenience foods.
    • Achieving specific surface searing and grill marks on food items.

    Typical throughput
    For this class of equipment, throughput can range significantly based on product and cook time, but units are commonly rated for several hundred kilograms per hour.
    Power supply
    Electrically powered units of this type typically require a high-power three-phase supply, commonly around 400V, with significant kW ratings.
    Operating temperature
    Combi cookers are designed for high-temperature cooking, typically operating up to 260°C or higher for effective grilling and searing.
    Cook time range
    Units commonly offer a wide range of adjustable cook times, from very short searing durations to several minutes for thorough cooking.
    Belt width
    For this model, a belt width of approximately 400mm is typical, suitable for medium-scale production.
    Footprint
    Continuous belt cookers require a substantial linear footprint, with belt lengths commonly extending several metres.
    Construction material
    Typically constructed from food-grade stainless steel for hygiene and durability in demanding processing environments.

    • A Formcook Combi Cooker is an industrial cooking system designed for continuous processing, combining contact cooking and grilling to achieve consistent cooking and browning on food products.

    Used food processing grills are valued for durability and cost efficiency in commercial kitchens. Buyers typically prioritise checking heating consistency, grill surface condition, and whether thermostats function reliably. Industrial-grade models generally perform well over extended service periods. Common strengths include robust construction, straightforward maintenance requirements, and compatibility with existing kitchen layouts. When purchasing used equipment, inspecting for uneven heat distribution and verifying spare parts availability remains important for long-term operational reliability.

    General overview for this equipment type

    Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.

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