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Grote 2010 Rotary Slicer by Grote is a used slicers listing available on Machinery Masters. Browse specifications, request seller details, and find similar equipment on Machinery Masters.
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    Used Grote 2010 Rotary Slicer - Slicers, photo 1
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    Used Grote 2010 Rotary Slicer - Slicers

    used Equipment

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    Grote 2010 Rotary Slicer

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    Price: Contact seller for price
    000076 Grote 2010 Rotary Slicer Grote 2010 Rotary Slicer suitable for both fruit and vegetables. Ideal for slicing fresh produce such as tomatoes, onions and oranges along with bell peppers giving the perfect slice. For more information please contact us. With a range of alternative vegetable dicers and slicers always in-stock Urschel OC Bias Slicer GS10 Belt Cutting Machine Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the. These cookies do not store any personal information.Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your
    United KingdomNorfolk, United Kingdom

    5,809 km away

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    Typical context for this category of equipment. Always confirm specifics with the seller.

    • Food processing facilities requiring high-speed, consistent slicing of various produce.
    • Commercial kitchens and catering operations for preparing ingredients in bulk.
    • Ready-meal manufacturers for precise portioning of fruit and vegetable components.
    • Salad production lines needing uniform slices of fresh produce.

    Typical throughput
    For this class of rotary slicer, throughput can typically range from 500 kg/hr to over 1500 kg/hr, depending on product type and desired slice thickness.
    Slice thickness range
    Units of this type commonly offer adjustable slice thicknesses, typically from 1mm to 12mm, via interchangeable blades or shims.
    Power supply
    Most industrial rotary slicers operate on a 3-phase electrical supply, commonly 400V, 50Hz, with power requirements typically between 1.5 kW and 4 kW.
    Construction material
    Equipment for food contact is typically constructed from food-grade stainless steel (e.g., 304 or 316) for hygiene and durability.
    Footprint
    A Grote 2010 model typically has a compact footprint, commonly around 1000mm (L) x 800mm (W) x 1500mm (H), making it suitable for various production layouts.
    Suitable feed size
    This type of slicer is designed for whole or pre-cut produce, typically accommodating items up to 100mm in diameter for optimal slicing.

    • The Grote 2010 Rotary Slicer is versatile, typically handling a range of firm fruits and vegetables such as tomatoes, onions, oranges, bell peppers, and various root vegetables.

    Food processing slicers are considered reliable workhorses in commercial kitchens and production facilities. Buyers typically value consistent blade sharpness, robust construction, and ease of cleaning. When purchasing used models, it is important to inspect blade condition carefully, verify motor functionality, and check safety guards remain intact. Industry sentiment favours machines from established manufacturers known for durability. Common strengths include uniform slicing precision, high throughput capacity, and relatively straightforward maintenance. Buyers should confirm spare parts availability before purchase.

    General overview for this equipment type

    Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.

    Grote

    View all Grote equipment

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