Roller Conveyor

• Moving packaged food items or containers between processing stages.
• Transporting raw ingredients in bins or trays within a facility.
• Accumulating products for sorting, packing, or further processing.
• Facilitating manual inspection or rework stations for food products.
• Integrating with other machinery for automated production lines.

Typical roller width

For this class of equipment, roller widths commonly range from 300mm to 1000mm, with the listed unit being approximately 500mm.

Power supply

Driven roller conveyors typically require a 3-phase industrial power supply, commonly 400V, 50Hz, though unpowered gravity rollers do not require electricity.

Typical throughput

Throughput varies significantly based on product size, weight, and conveyor speed, but units of this type can handle hundreds of items per hour.

Construction material

Frames are typically mild steel or stainless steel, with rollers often made from steel, stainless steel, or food-grade plastics.

Maintenance requirements

Regular cleaning, lubrication of bearings (if applicable), and inspection of motors and belts for driven units are commonly required.

Suitable product types

Best suited for items with a flat, rigid base such as boxes, crates, trays, or packaged goods. Loose or irregularly shaped items are generally not suitable.

• What is the difference between a gravity roller conveyor and a powered roller conveyor?

  Gravity roller conveyors rely on the slope of the conveyor or manual pushing to move items. Powered roller conveyors use motors to drive the rollers, providing controlled and continuous movement.

• Can this conveyor handle different product sizes?

• Is this unit suitable for a washdown environment?

• What kind of installation is required for a roller conveyor?

• How do I determine the correct length and width for my application?

Buyers typically value conveyor systems for their reliability and longevity when well-maintained. Key considerations when purchasing used units include belt condition, motor functionality, frame integrity, and available spare parts. Industry sentiment emphasises the importance of verifying operational history and cleanliness standards, particularly for food handling applications. Common strengths include robust construction, relatively straightforward maintenance requirements, and cost savings versus new equipment. Reputable manufacturers' models tend to hold their value well and integrate readily into existing production lines.

General overview for this equipment type