FAM MCS-3D - Used FAM OV Slicer

• Producing uniform slices of vegetables for salads, ready meals, or canning.
• Slicing fruits for fruit salads, desserts, or dried fruit production.
• Preparing various cheese types into shreds, dices, or slices for retail or further processing.
• Portioning cooked meats for deli products, sandwiches, or ready meals.

Typical throughput

For this class of equipment, throughput can range from 1,000 kg/hour to over 5,000 kg/hour, depending on product type and desired cut.

Power supply

Units of this type commonly require a 3-phase electrical supply, typically 400V, 50Hz.

Construction material

Robust stainless steel construction is standard for hygiene and durability in food processing environments.

Cutting thickness range

Adjustable cutting thickness is a common feature, typically ranging from 1mm to 20mm, allowing for various slice styles.

Suitable feed size

The feed hopper or inlet size typically accommodates products up to 150-200mm in diameter for optimal slicing.

Maintenance requirements

Designed for easy cleaning and maintenance, with quick access to cutting components to minimise downtime.

• What types of cuts can a FAM OV Slicer typically produce?

  This type of slicer is highly versatile and can typically produce flat slices, dices, and julienne cuts, depending on the specific cutting head configuration and adjustable settings.

• Is this machine suitable for both soft and firm products?

• How easy is it to change cutting parameters?

• What are the typical hygiene considerations for this equipment?

• Does this unit require specialist installation?

Food processing slicers are considered reliable workhorses in commercial kitchens and production facilities. Buyers typically value consistent blade sharpness, robust construction, and ease of cleaning. When purchasing used models, it is important to inspect blade condition carefully, verify motor functionality, and check safety guards remain intact. Industry sentiment favours machines from established manufacturers known for durability. Common strengths include uniform slicing precision, high throughput capacity, and relatively straightforward maintenance. Buyers should confirm spare parts availability before purchase.

General overview for this equipment type