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AEW 400 Bandsaw – Upgraded by AEW is a used bandsaw listing available on Machinery Masters. Browse specifications, request seller details, and find similar equipment on Machinery Masters.
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    Used AEW 400 Bandsaw – Upgraded, photo 1
    Used AEW 400 Bandsaw – Upgraded, photo 2
    Used AEW 400 Bandsaw – Upgraded, photo 3
    Used AEW 400 Bandsaw – Upgraded, photo 4
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    Used AEW 400 Bandsaw – Upgraded

    used Equipment

    Available

    Verified seller

    AEW 400 Bandsaw – Upgraded

    Copied to clipboard!
    Price: Contact seller for price
    Bandsaw Make: AEW Model: 400 Fixed Bed With back stop (not shown in picture) Upgraded electrics with added safety interlocks.
    United KingdomNorth East Lincolnshire, United Kingdom

    5,929 km away

    Model Number

    400

    Machinery Masters View

    Typical context for this category of equipment. Always confirm specifics with the seller.

    • Butchery and meat processing for portioning primal cuts and bone-in products.
    • Fish processing for cutting frozen blocks or large fish into steaks and portions.
    • Poultry processing for dividing whole birds or large poultry parts.
    • Abattoirs for initial breakdown of carcasses.
    • Food manufacturing for processing various food items requiring precise cutting.

    Blade length
    Typically around 3000-3200 mm for this class of industrial bandsaw.
    Cutting height
    Commonly up to 400 mm, aligning with the '400' model designation.
    Cutting width
    Typically up to 380-400 mm, depending on the throat depth.
    Power supply
    Most industrial bandsaws of this size operate on a 3-phase electrical supply, commonly 400V, 50Hz in the UK.
    Construction material
    Units are typically constructed from stainless steel for hygiene and durability in food environments.
    Safety features
    Modernised units, such as this one with upgraded electrics, commonly include blade guards, emergency stops, and interlocked doors.
    Footprint
    For this type of fixed-bed industrial bandsaw, a typical footprint might be around 1000mm x 1000mm, plus working space.

    • Regular maintenance typically involves blade changes, tension adjustments, cleaning, and inspection of safety features and electrical components. Bearings and guides may also require periodic lubrication or replacement.

    Meat and poultry processing bandsaws are valued for consistent cutting performance and durability when properly maintained. Buyers typically prioritise models with robust blade tension systems and reliable motor specifications. Key considerations when purchasing used equipment include blade condition, frame alignment, and evidence of regular servicing. Industry sentiment favours machines from established manufacturers known for longevity. Common strengths include efficient throughput, ease of blade replacement, and relatively straightforward maintenance requirements. Buyers should inspect drive mechanisms and verify cutting accuracy before purchase.

    General overview for this equipment type

    Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.

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