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Meyn 400mm Breader by Meyn is a used meat coating listing available on Machinery Masters. Browse specifications, request seller details, and find similar equipment on Machinery Masters.
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    Used Meyn 400mm Breader - Meat Coating, photo 1
    Used Meyn 400mm Breader - Meat Coating, photo 2
    Used Meyn 400mm Breader - Meat Coating, photo 3
    Used Meyn 400mm Breader - Meat Coating, photo 4
    Used Meyn 400mm Breader - Meat Coating

    used Equipment

    Recently Sold

    Verified seller

    Meyn 400mm Breader

    Copied to clipboard!
    Price: Contact seller for price
    Batter and Breader Make: Meyn 400mm wide belt All stainless steel Very good condition.
    United KingdomNorth East Lincolnshire, United Kingdom

    5,929 km away

    Machinery Masters View

    Typical context for this category of equipment. Always confirm specifics with the seller.

    • Coating poultry, fish, or red meat portions with a consistent layer of breading.
    • Preparing products for further processing such as frying, baking, or freezing.
    • Achieving uniform product appearance and texture in high-volume food production.
    • Applying various types of breadcrumbs, from fine to coarse, to food items.

    Belt width
    This unit features a 400mm wide belt, suitable for medium-scale production lines.
    Construction material
    Typically, units of this type, including this one, are constructed from stainless steel for hygiene and durability in food processing environments.
    Throughput
    For this class of equipment, throughput can vary significantly but is generally suited for continuous processing of several hundred kilograms per hour, depending on product size and type.
    Power supply
    Commonly, these machines require a 3-phase electrical supply, typically 400V, 50Hz, with varying amperage requirements.
    Footprint
    A breader of this width typically requires a floor space of approximately 1.5m to 2.5m in length and around 1m to 1.5m in width, excluding infeed and outfeed conveyors.
    Coating type
    Designed for applying dry breading materials after a batter application, ensuring full coverage.

    • Routine maintenance includes daily cleaning of all food contact surfaces, checking belt tension and condition, and periodic inspection of bearings and drive components. Lubrication points should be addressed as per the manufacturer's guidelines.

    Meat coating equipment holds a solid reputation for improving product consistency and presentation in poultry and meat processing operations. Buyers typically prioritize even coating application, ease of cleaning, and durability of contact surfaces when selecting used units. Key strengths include reduced product waste, faster processing speeds, and minimal operator intervention required. Potential purchasers should examine coating drums or belts for wear, verify spray nozzle functionality, and confirm electrical and mechanical components operate smoothly. Well-maintained machines generally deliver reliable performance in demanding production environments.

    General overview for this equipment type

    Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.

    Meyn

    View all Meyn equipment

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