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Injectstar Vacuum tumbler is a used tumblers & massagers listing available on Machinery Masters. Browse specifications, request seller details, and find similar equipment on Machinery Masters.
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    Used Injectstar Vacuum tumbler - Tumblers & Massagers, photo 1
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    Used Injectstar Vacuum tumbler - Tumblers & Massagers

    used Equipment

    Available

    Verified seller

    Injectstar Vacuum tumbler

    Copied to clipboard!
    Price: Contact seller for price
    Injectstar Vacuum tumbler, Stainless, 1200L tumbler, variable speed, timer controls, with vacuum, 3Ph
    United KingdomDoncaster, United Kingdom

    6,055 km away

    Stock Number

    3806

    Machinery Masters View

    Typical context for this category of equipment. Always confirm specifics with the seller.

    • Marinating meat, poultry, and seafood products to enhance flavour and tenderness.
    • Curing bacon and other processed meats for improved texture and preservation.
    • Tumbling vegetables with marinades or seasonings for ready-to-cook meal kits.
    • Mixing and blending various food ingredients in a controlled vacuum environment.

    Typical capacity
    Vacuum tumblers in this class commonly range from 500L to 3000L, with 1200L being a substantial mid-range capacity.
    Power supply
    Units of this type typically require a 400V, 3-phase electrical supply, common in industrial food processing facilities.
    Construction material
    Almost universally, these machines are constructed from food-grade stainless steel (e.g., 304 or 316) for hygiene and durability.
    Vacuum capability
    Equipped with an integrated vacuum pump, allowing for improved marinade penetration and product texture.
    Control system
    Typically features variable speed control for the drum rotation and programmable timer functions to optimise processing cycles.
    Footprint
    For a 1200L unit, expect a significant footprint, typically requiring dedicated floor space of several square metres.

    • Vacuum tumbling accelerates the marinating and curing process, improves product yield by enhancing liquid absorption, and can result in a more tender and consistent final product.

    Meat and poultry tumblers and massagers are valued for their consistent ability to enhance product texture and marinade absorption across commercial production. Buyers typically report reliable performance when used regularly, though condition of internal drums and seals warrants careful inspection on used units. Key strengths include labour savings and uniform results compared to manual methods. When purchasing secondhand, check motor function, drum integrity, and whether all safety guards remain intact. Stainless steel models tend to hold up better in demanding environments.

    General overview for this equipment type

    Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.

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